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To achieve this goals we focus our work on the following lines of research:
• Childhood Obesity. Epidemiology and Prevention.
• Nutrition Programming.
• Physical activity.
• Applied Nutrition.
Most relevant scientific articles
• Cashman K.D., Dowling K.G., Skrabakova Z., González-Gross M., Valtuena J., De Henauw S. et al. Vitamin D deficiency in Europe: Pandemic?. American Journal of Clinical Nutrition. 2016;103(4):1033- 1044.
• Santos-Lozano A., Pareja-Galeano H., Sanchís-Gomar F., Quindos-Rubial M., Fiuza-Luces C., Cristi- Montero C. et al. Physical Activity and Alzheimer Disease: A Protective Association. Mayo Clinic Proceedings. 2016;91(8):999-1020.
• De Miguel-Etayo P., Muro C., Santabarbara J., López-Antón R., Morande G., Martin-Matillas M. et al. Behavioral predictors of attrition in adolescents participating in a multidisciplinary obesity treatment program: EVASYON study. International Journal of Obesity. 2016;40(1):84-87.
• García-Calzón S., Moleres A., Gómez-Martínez S., Díaz L.E., Bueno G., Campoy C. et al. Association of telomere length with IL-6 levels during an obesity treatment in adolescents: Interaction with the-174G/C polymorphism in the IL-6gene. Pediatric Obesity. 2016.
• Lauria F., Siani A., Pico C., Ahrens W., Bammann K., De Henauw S. et al. A common variant and the transcript levels of MC4R gene are associated with adiposity in children: The IDEFICS study. Journal of Clinical Endocrinology and Metabolism. 2016;101(11):4229-4236.
Hightlights
The most relevant activity of the Group focuses on its research projects funded by the European Commission for the implementation of the coordinated project I. Family (FP7-KBBE-2010-4; Contract FP-266044) and the project “Developing and implementing a community -based intervention to create more supportive social and physical environment for lifestyle changes to prevent diabetes in vulnerable families across Europe (FEEL4DIABETES) “(I-2014/032, Contract HCO-05-2014). In addition, we have projects funded by the Ministry of Health, such as the “Maternal and Child Health and Development Network” (SAMID) (RD08 / 0072). We also work on the analysis of data on the fluid intake of children and adolescents (2014/0525) through data from the HELENA and IDEFICS studies, the promotion of healthy eating in children and the effect of family meals on health and dairy consumption in a healthy diet and lifestyle.
In addition, the effect on short-term appetite satisfaction and satiety of different plant compositions in children and adolescents is evaluated, as well as physical fitness in preschool children and their usefulness as a marker of current and future diseases, such as obesity and osteoporosis. In the same way, we are members of the RedPRYS (Livestock production systems in the Pyrenean region and consumer health, 229392 TPR6 / 13).
OBN
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